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A semi-firm white cheese with tangy-sweet flavour and a dry but creamy texture. Care for some Caerphilly?! Hand cut approx. 150g vacuum sealed piece. -
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Try our award winning Heidi cheese. Aged a minimum of 9 months; this gruyere-style cheese will dazzle your taste buds! Made only from our "Summer milk" when our cows are out on pasture; grazing on the the lush grasses and flowers in full bloom. Vacuum sealed, hand cut piece, approx. 150g -
Creamy & complex flavour, delicious cheddar experience. Very versatile. Perfect for any occasion. Hand cut approx. 150g vacuum sealed piece. -
A perfectly creamy cheese that slices & melts like a dream. It's so "gouda" in sandwiches, casseroles or a charcuterie board. Hand cut approx. 150g vacuum sealed piece. -
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Try our House Gouda; Au Naturel! Creamy, and mild, and probably our most versatile cheese. Enjoy on a sandwich, with crackers and dill, or melt into your favorite cheesy dish! Vacuum sealed, approx. 150g hand cut piece. -
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Our Castle blue is a beautifully blue-veined "gorgonzola-style" cheese. It's quite creamy and dense. Mild to medium flavor profile. Made with our fresh cows milk. Approximately 250g-300g each. -
Try our fresh goats milk cream cheese! Soft and spreadable; perfect for baking, in salads, or simply on your morning bagel. So versatile! Mix in your favorite fresh herbs to spice things up! 150 gram tub. -
Try our Welsch-Style cheddar cheese; Country Morning.A crumbly yet buttery texture, with a slight nutty sharpness. The perfect addition to your charcuterie spread, in your grilled cheese! Hand cut, approx. 150g vacuum sealed piece.