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 The Farm House Natural Cheeses produces handmade artisan cheeses and specialties from the rich, fresh milk of the farm's own dairy cows and from fresh local goats' milk. Everything is made right on our family dairy farm in British Columbia's beautiful Fraser Valley.
 In our on-farm cheese shop you can sample and purchase all the different kinds of cheeses we make, plus seasonal specialties. You can also find unique gifts and gourmet food items for sale. We carry fresh pies by Blackberry Lane, hand-made locally with all fresh ingredients. Try some of our handmade European-style cultured butter and crême fraiche!
Treat yourself to an Italian-style gelati ice cream, and browse the great selection of specialty foods, gift and décor items in the farm store.
Handmade Artisan Cheeses
See below for a list of the variety of cheeses that The Farm House produces, along with suggested wine pairings to enhance the cheese flavours.
For price lists or more information, please contact us at info@farmhousecheeses.com.
Please note: Unfortunately we are unable to ship to the USA.
A few fine retailers also carry a selection of Farm House cheeses. Please call for more info 604-796-8741.
Here is a sampling of the cheese varieties we make:
| A Sampling of our Cheeses |
 | Goat CheddarNow that's a cheese! Complex, rich, satisfying cheddar goodness from fresh goats milk. |
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 | Fresh Cheddar Cheese CurdsMade fresh every week, the perfect healthy snack, just right for school lunches or a poutine. |
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 | A Gourmet SamplerFromage Frais
Aged Gouda
Castle Blue Cheese
BC artisan Lavender Jelly.
See the full descriptions of these cheeses below. |
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 | A Selection of Goat CheesesLa Florette
La Pyramide
St. George
Fresh Chevre
See the full descriptions of these cheeses below. |
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 | Farm House CheddarA natural white farm house Cheddar made from fresh cows milk. A true family favourite. |
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 | Castle BlueA rich creamy blue-veined cheese, semi-soft, with a sweet undertone. |
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For price lists or more information, please contact us at info@farmhousecheeses.com.
Please note: Unfortunately we are unable to ship to the USA
Descriptions and suggested wine pairings for Cheeses produced by
The Farm House Natural Cheeses
FARM HOUSE CHEDDAR
A natural white farm house Cheddar made from fresh cows milk.
A true family favourite.
-light fruity reds (Beaujolais)
-dark beer and ale |
COUNTRY MORNING CHEESE
A traditional Welsh-type cheese similar to Caerphilly.
Country Morning has a crumbly creamy texture with a slight nutty sharpness.
-chardonnay
-riesling
-gewuerztraminer |
FARM HOUSE BRIE
An authentic naturally-ripened brie, hand-ladled, smooth and runny with a delicious mushroomy aroma.
-Pinot noir
-Gamay |
FARM HOUSE GOUDA
A real old-fashioned farm house Gouda, with a slight sweetness. Also made with the addition of herbs, cumin seed, or chilis.
-light fruity reds
-beer |
FROMAGE FRAIS
A fresh cream cheese made from whole dairy milk and an aromatic European culture, giving it a lemony freshness. Available blended with a variety of herbs and spices for an unforgettable appetizer cheese, or natural for spreading or baking.
-sparkling whites
-zinfandel
-fortified wines |
ALPINE GOLD
Alpine Gold is a washed curd, washed rind cheese. It has a deliciously smelly golden-orange rind, which gives a distinct flavour to the straw-coloured semi-soft paste.
-gewuerztraminer
-riesling
-Beaujolais
-burgundy
-beer |
FARM HOUSE CAMEMBERT
Just like in France: a natural mould-ripened favourite. Smooth creamy interior with a white bloomy crust. Pronounced truffle taste.
-Pinot noir
-Gamay |
CASTLE BLUE
A rich creamy blue-veined cheese, semi-soft, with a sweet undertone.
-full-bodied red wines
-sweet whites
-port, sherry |
QUARK
A European style fresh unripened cheese, perfect for spreads, in cheesecakes, or blended with fresh herbs and served with new potatoes. A real treat! |
La FLORETTE
A small round of mould-ripened goats milk cheese, with a pronounced flavour.
-Cotes du Rhone
-heavier whites and reds |
LA PYRAMIDE
An exquisite French-style goats milk cheese, ash-ripened to a complex lingering flavour.
-light fruity reds
-chardonnay
-Alsatian whites
-Sancerre |
ST. GEORGE
A semi-firm disk of mould-ripened goats milk cheese with a rich smooth flavour.
-light fruity reds
-chardonnay
-Alsatian whites
-Vouvray |
GOAT CAERPHILLY
A semi-firm white cheese with a mild tangy-sweet flavour and a dry but creamy texture. |
GOAT CHEDDAR
A great cheese! Delicious and complex cheddar experience in fresh goat milk. |
LA FLORETTE
A small round of mould-ripened goats milk cheese, with a pronounced flavour.
-Cotes du Rhone
-heavier whites and reds
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GOAT BRIE
A gourmet treat, delectable delicate-crusted brie from fresh goat milk.
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GOAT GOUDA
A perfect family cheese, smooth white paste with a grassy milkiness, that slices and melts like a dream for a sandwich, casserole, or on the table. | |
Download a printable list of cheeses and descriptions along with some suggested wine pairings in this handy reference document courtesy of The Farm House Natural Cheeses. (PDF)
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